(Solved): INTRODUCTION Wher \( D_{t} \) is present, they wilf cacry out celldar respeation, bst uthes \( C_{2 ...

INTRODUCTION Wher \( D_{t} \) is present, they wilf cacry out celldar respeation, bst uthes \( C_{2} \) is uswent, they can switch to an anserobic form of metaboltio inbwit as alcelsole fertentation. This procits. goished from anoither form of fermeteritiof QUESTIONS 1. In both types of formentation, the initul reastant is which contains (s numbed \( C \) atoms: which contains 2. In alcoholic fermentationt the ntoducts are Catoms and witich rontinis Catorit. 3. In lactic acid fermentation, the products are which contain C atoms. 4. Are any ATP produced in these fermentation reactions? If not, why not? If so, how many ATP and what part of the fermentation reaction produces it?